Ecolabelling & Certification

Over 90% of Atlantic Canada’s fishery is taking sustainable action, including:

Atlantic Halibut
Coldwater Shrimp – Inshore

Coldwater Shrimp – Offshore

Haddock
Halibut
Herring
Lobster

Salmon

Scallop

Snow Crab

Surf Clams

Swordfish
Yellowtail Flounder

To learn more, visit: Sustainable Fish and Seafood.