Ecolabelling, Certification & Traceability.

Over 90% of Atlantic Canada’s fishery is taking sustainable action, including:

Atlantic Cod

Atlantic Halibut

Blue Mussels

Coldwater Shrimp

Haddock

Herring

Lobster

Redfish

Salmon

Scallop

Snow Crab

Surf Clams

Swordfish

Yellowtail Flounder

To learn more, visit: Sustainable Fish and Seafood.